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Every morsel you relish at DAKSH will surely leave an indelible positive impact in your critique’s taste bud. All the dishes are prepared from vegetables sourced from the local hamlets. Daksh is purely a Vegetarian’s delight to take care of the religious needs of the devotees. But for those devotees who come for sacrifice of animal and want to take the Maha Prasad of Mutton, there are facilities for preparing the Maha Prasad and serving the same hot with Rice and Tandoori Roti or Naan at the Banquets located at each of the places. Even for those who want to enjoy other Non Vegetarian dishes, fresh fishes netted from Damodar and Bhairavi on demand, prepared with perfectionist’s touch on spice-blend or Desi Chicken and served hot and fresh. Innovations in cooking, though, do not take away the sheen of nutritional necessities as we strictly adhere to stringent food quality standards.

Rajrappa is a Hindu pilgrimage centre attracting an estimated 2,500-3,000 visitors daily. A popular Shakti peeth, Rajrappa draws the attention and hogs the limelight because of the ever-growing trust and beliefs of the devotees of Maa (goddess) Chhinnamastika. The main attraction of the Chhinnamastika temple located here is the headless deity of goddess Chinnamasta which stands on the body of Kamdeo and Rati in the lotus bed. Its architectural magnificence is a symbolic resemblance of Tantrik elegance of archival past. Apart from the main temple, there are ten temples of various gods and goddesses such as the Sun God and Lord Shiva in the temple compound. Believed to be a medium of salvation and satisfaction of the omnipotence, Animal sacrifice is still practiced in the temple.

Santals and other tribals flock here for immersion of the ashes of their loved ones in the Damodar river mostly during the month of December. In their folk songs Rajrappa is referred to as "Thel Kopi Ghat" (Water Ghat).